Ragi/Finger Millet Malt (Kids) is a porridge mix that provides exceptional nutrition and is suitable for kids of all ages (8 months+). Add honey, sugar or jaggery for sweet porridge or add salt for a savoury porridge. Each and every ingredient is batch roasted by hand and freshly ground together.
Recipe (for 1 person, single serve):
1. Mix 2 tablespoons of Ragi/Finger Millet Malt and 0.5 cup cold water + 0.5 cup cold milk in a small pot.
2. Use a whisk to mix well and remove lumps.
3. Place on stove and cook on medium heat. Stir continuously and bring to boil. Let boil for 1 minute.
4. Turn off heat and add honey, sugar or jaggery/cane sugar (for sweet porridge) or salt (for savoury porridge).
6. Consume warm or cold. Add extra milk or water as preferred.
Ingredients: 100% premium quality Ragi/Finger Millet, Sona Masuri Rice, White Poppy Seeds, NZ Grown Whole Wheat, Peanuts and Almonds.